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Mr Kitchen Porter
Back-of-house staff agency in Woking
Woking, Surrey

Back-of-house staff agency in Woking

Kitchen porter cover for Woking hospitality businesses — same-day where you need it, contracted weekly where you want stability. Surrey new-town hospitality. Victoria Place shopping-centre dining, corporate dining at the McLaren and Sheerwater business parks, suburban gastropubs. Our operatives know Woking — the victoria place restaurant cluster pattern, the mclaren-area corporate dining crowd, the local kitchen culture.

Why Woking kitchens need boh staff

Mostly modern build kitchens. Service rhythms in Woking demand reliable BOH cover — surrey new-town hospitality. victoria place shopping-centre dining, corporate dining at the mclaren and sheerwater business parks, suburban gastropubs. Our Woking pool is built around that pattern.

Woking venue clusters we cover

We work across the major Woking hospitality clusters: victoria place restaurant cluster; mclaren-area corporate dining; chobham road suburban restaurants; goldsworth park gastropubs. McLaren and Sheerwater corporate-dining clients book through procurement frameworks — onboarding multi-week.

Access and out-of-hours work in Woking

Out-of-hours access via A320 and M25. KP shifts in Woking run from breakfast prep to close — we send operatives kitted in non-slip kitchen shoes and clean uniform.

What's included

Back-of-house staff agency

  • Kitchen porters and pot-wash
  • Plate-up runners (banqueting, large events)
  • Cellar and bar-back operatives
  • Linen and stillage runners
  • Event BOH teams (5–50 operatives with on-site lead)
  • Direct PAYE employment — no umbrella, no IR35 risk
How it works

From enquiry to sign-off.

  1. 1. Define the role

    Tell us what BOH role, shift pattern, kitchen type. We confirm availability and rate.

  2. 2. Vetted operative deployed

    Operatives arrive kitted and briefed. Single shift, week or rolling cover.

  3. 3. Weekly invoicing

    Timesheet signed by duty manager. Weekly invoice. No hidden fees.

Pricing context — Woking
From £22/hr

£22–£44/hr outside London · £24–£52/hr in London · Kitchen porter, waiting and bar staff from £22/hr (£24/hr London); commis chef from £24/hr (£28/hr London); chef de partie from £29/hr (£34/hr London); sous chef from £36/hr (£42/hr London); head chef cover from £44/hr (£52/hr London). All-in including PAYE, NI, holiday pay and pension.

Prices shown exclude VAT. London rates apply within the M25. All other UK cities use standard rates.

Get a quote for Woking

BOH staff in Woking — questions

Do you cover all of Woking? +

Yes — we cover every postcode in Woking, including the major clusters: Victoria Place restaurant cluster and McLaren-area corporate dining. Out-of-hours access patterns vary by cluster; we coordinate access ahead of every visit.

What does a kitchen porter cost in Woking? +

Standard rates apply across Woking — £22–£44/hr outside London · £24–£52/hr in London. All PAYE, no umbrella, single invoice.

Which EHO covers Woking? +

Woking Borough Council EHO.

What BOH roles do you cover? +

Kitchen porters, pot-wash, plate-up, cellar, bar-back, linen and stillage, event BOH teams. Not chefs — we partner with chef-specialist agencies for that.

Are operatives employed or self-employed? +

PAYE-employed by us. No umbrella companies, no IR35 risk for you, single invoice.

Can you supply an event BOH team? +

Yes — 5 to 50 operatives with an on-site lead. Regular cover for hotels, corporate venues and exhibition centres nationwide.

Get a same-day quote for Woking

BOH staff across Woking, Surrey. Same-day quotes, scheduled within 48 hours.