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Mr Kitchen Porter
Back-of-house staff agency in Windsor
Windsor, Berkshire

Back-of-house staff agency in Windsor

Kitchen porter cover for Windsor hospitality businesses — same-day where you need it, contracted weekly where you want stability. Royal-tourist hospitality. Windsor Castle-area hotels, Eton riverside restaurants, state-event catering for royal occasions. Our operatives know Windsor — the castle-area hotel-restaurants pattern, the eton riverside restaurants crowd, the local kitchen culture.

Why Windsor kitchens need boh staff

Royal-tourist heritage hotel kitchens plus established High Street restaurants. Service rhythms in Windsor demand reliable BOH cover — royal-tourist hospitality. windsor castle-area hotels, eton riverside restaurants, state-event catering for royal occasions. Our Windsor pool is built around that pattern.

Windsor venue clusters we cover

We work across the major Windsor hospitality clusters: castle-area hotel-restaurants; eton riverside restaurants; high street tourist restaurants; old windsor village restaurants. State events drive concentrated demand — supplier security clearances apply.

Access and out-of-hours work in Windsor

Out-of-hours access via M4 J6. KP shifts in Windsor run from breakfast prep to close — we send operatives kitted in non-slip kitchen shoes and clean uniform.

What's included

Back-of-house staff agency

  • Kitchen porters and pot-wash
  • Plate-up runners (banqueting, large events)
  • Cellar and bar-back operatives
  • Linen and stillage runners
  • Event BOH teams (5–50 operatives with on-site lead)
  • Direct PAYE employment — no umbrella, no IR35 risk
How it works

From enquiry to sign-off.

  1. 1. Define the role

    Tell us what BOH role, shift pattern, kitchen type. We confirm availability and rate.

  2. 2. Vetted operative deployed

    Operatives arrive kitted and briefed. Single shift, week or rolling cover.

  3. 3. Weekly invoicing

    Timesheet signed by duty manager. Weekly invoice. No hidden fees.

Pricing context — Windsor
From £22/hr

£22–£44/hr outside London · £24–£52/hr in London · Kitchen porter, waiting and bar staff from £22/hr (£24/hr London); commis chef from £24/hr (£28/hr London); chef de partie from £29/hr (£34/hr London); sous chef from £36/hr (£42/hr London); head chef cover from £44/hr (£52/hr London). All-in including PAYE, NI, holiday pay and pension.

Prices shown exclude VAT. London rates apply within the M25. All other UK cities use standard rates.

Get a quote for Windsor

BOH staff in Windsor — questions

Do you cover all of Windsor? +

Yes — we cover every postcode in Windsor, including the major clusters: Castle-area hotel-restaurants and Eton riverside restaurants. Out-of-hours access patterns vary by cluster; we coordinate access ahead of every visit.

What does a kitchen porter cost in Windsor? +

Standard rates apply across Windsor — £22–£44/hr outside London · £24–£52/hr in London. All PAYE, no umbrella, single invoice.

Which EHO covers Windsor? +

Royal Borough of Windsor and Maidenhead EHO. Strong scoring across the established estate.

What BOH roles do you cover? +

Kitchen porters, pot-wash, plate-up, cellar, bar-back, linen and stillage, event BOH teams. Not chefs — we partner with chef-specialist agencies for that.

Are operatives employed or self-employed? +

PAYE-employed by us. No umbrella companies, no IR35 risk for you, single invoice.

Can you supply an event BOH team? +

Yes — 5 to 50 operatives with an on-site lead. Regular cover for hotels, corporate venues and exhibition centres nationwide.

Get a same-day quote for Windsor

BOH staff across Windsor, Berkshire. Same-day quotes, scheduled within 48 hours.