Hospitality temp agency in Brighton and Hove
Kitchen porter cover for Brighton and Hove hospitality businesses — same-day where you need it, contracted weekly where you want stability. The independent-restaurant capital of the south coast and the UK's highest per-capita vegan and plant-based restaurant concentration. The Lanes and North Laine run the densest independent dining strip outside central London; Kemptown holds the creative/LGBTQ+ destination; Hove carries the premium independent layer. Our operatives know Brighton and Hove — the the lanes and north laine independent destination restaurants pattern, the kemptown and st james's street creative and lgbtq+ dining crowd, the local kitchen culture.
Why Brighton and Hove kitchens need hospitality temp
The Lanes is Georgian/Regency conversion with extreme constraint on extract routing — most retrofits run through internal stacks rather than external risers. North Laine is Victorian terrace; Hove a mix of Regency seafront and Victorian residential conversion. Brighton has more vegan kitchens than any UK city — combustion-by-product profile differs from omnivore cuisine. Service rhythms in Brighton and Hove demand reliable BOH cover — the independent-restaurant capital of the south coast and the uk's highest per-capita vegan and plant-based restaurant concentration. the lanes and north laine run the densest independent dining strip outside central london; kemptown holds the creative/lgbtq+ destination; hove carries the premium independent layer. Our Brighton and Hove pool is built around that pattern.
Brighton and Hove venue clusters we cover
We work across the major Brighton and Hove hospitality clusters: the lanes and north laine independent destination restaurants; kemptown and st james's street creative and lgbtq+ dining; hove western road, church road and seafront premium independent; brighton seafront and marina visitor and tourist dining. Brighton's vegan and plant-based restaurant density means many kitchens have alternative-cuisine extract profiles — lower animal-fat grease loading but higher polysaccharide and sugar residue accumulation. Standard TR19 chemistry and frequency assumptions need adjustment. We hold a Brighton-specific cleaning protocol for plant-based kitchens.
Access and out-of-hours work in Brighton and Hove
Out-of-hours access via the A23/M23 from the north and A27 along the coast. The Lanes is entirely pedestrianised — TR19 vehicles need pre-booked Brighton & Hove permits via the council, with restricted service windows. Hove access is straightforward off Church Road. KP shifts in Brighton and Hove run from breakfast prep to close — we send operatives kitted in non-slip kitchen shoes and clean uniform.
Hospitality temp agency
- ✓Kitchen porters (Level 2 Food Safety, kitchen-experienced)
- ✓Pot-wash and plate-up runners
- ✓Banqueting and event BOH cover (5–50 operatives)
- ✓Cellar staff (heavy lifting, drinks rotation)
- ✓Linen and stillage runners
- ✓All payroll-employed by us — single invoice
From enquiry to sign-off.
- 1. Brief your need
Tell us role, shift times, expected duration. We confirm availability and rate.
- 2. Vetted operatives sent
All operatives arrive vetted, kitted, and briefed. Single-shift, multi-day or rolling cover all possible.
- 3. Weekly invoicing
Timesheet signed by your duty manager, weekly invoice from us. No hidden fees.
£22–£44/hr outside London · £24–£52/hr in London · Kitchen porter, waiting and bar staff from £22/hr (£24/hr London); commis chef from £24/hr (£28/hr London); chef de partie from £29/hr (£34/hr London); sous chef from £36/hr (£42/hr London); head chef cover from £44/hr (£52/hr London). All-in including PAYE, NI, holiday pay and pension.
Prices shown exclude VAT. London rates apply within the M25. All other UK cities use standard rates.
Get a quote for Brighton and HoveHospitality temp in Brighton and Hove — questions
Do you cover all of Brighton and Hove? +
Yes — we cover every postcode in Brighton and Hove, including the major clusters: The Lanes and North Laine independent destination restaurants and Kemptown and St James's Street creative and LGBTQ+ dining. Out-of-hours access patterns vary by cluster; we coordinate access ahead of every visit.
What does a kitchen porter cost in Brighton and Hove? +
Standard rates apply across Brighton and Hove — £22–£44/hr outside London · £24–£52/hr in London. All PAYE, no umbrella, single invoice.
Which EHO covers Brighton and Hove? +
Brighton & Hove City Council Environmental Health covers the unitary authority. The team holds particular expertise on plant-based and alternative-protein cooking-extract patterns given the cuisine mix, and on heritage Regency and Georgian extract retrofits in the central conservation areas.
Do you cover FOH as well as BOH? +
Our focus is BOH — we partner with specialist FOH agencies if you need waiters or bar staff. For BOH, we are direct.
Can you cover a full banqueting event? +
Yes — 5 to 50 BOH operatives, with an on-site lead. Event coverage across hotels and corporate venues nationwide, weekly.
Are operatives employed by you or self-employed? +
PAYE-employed by Mr Kitchen Porter. No umbrella companies. No IR35 risk.
Get a same-day quote for Brighton
Hospitality temp across Brighton and Hove. Same-day quotes, scheduled within 48 hours.