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Mr Kitchen Porter
Back-of-house staff agency in Solihull
Solihull · BOH staff

Back-of-house staff agency in Solihull

Kitchen porter cover for Solihull hospitality businesses — same-day where you need it, contracted weekly where you want stability. Affluent suburban hospitality — Touchwood retail-and-dining centre plus Knowle and Dorridge village fine-dining. Our operatives know Solihull — the touchwood restaurant terrace pattern, the knowle high street gastropubs crowd, the local kitchen culture.

Why Solihull kitchens need boh staff

Suburban gastropub and restaurant kitchens, mostly post-2010 extract installs. Service rhythms in Solihull demand reliable BOH cover — affluent suburban hospitality — touchwood retail-and-dining centre plus knowle and dorridge village fine-dining. Our Solihull pool is built around that pattern.

Solihull venue clusters we cover

We work across the major Solihull hospitality clusters: touchwood restaurant terrace; knowle high street gastropubs; dorridge fine-dining; shirley independent restaurants. Solihull and the Birmingham southern fringe are covered by our local Birmingham engineering team.

Access and out-of-hours work in Solihull

Out-of-hours access standard. KP shifts in Solihull run from breakfast prep to close — we send operatives kitted in non-slip kitchen shoes and clean uniform.

What's included

Back-of-house staff agency in Solihull

  • Kitchen porters and pot-wash
  • Plate-up runners (banqueting, large events)
  • Cellar and bar-back operatives
  • Linen and stillage runners
  • Event BOH teams (5–50 operatives with on-site lead)
  • Direct PAYE employment — no umbrella, no IR35 risk
How it works

From enquiry to sign-off.

  1. 1. Define the role

    Tell us what BOH role, shift pattern, kitchen type. We confirm availability and rate.

  2. 2. Vetted operative deployed

    Operatives arrive kitted and briefed. Single shift, week or rolling cover.

  3. 3. Weekly invoicing

    Timesheet signed by duty manager. Weekly invoice. No hidden fees.

Pricing context — Solihull
From £22/hr

£22–£44/hr outside London · £24–£52/hr in London · Kitchen porter, waiting and bar staff from £22/hr (£24/hr London); commis chef from £24/hr (£28/hr London); chef de partie from £29/hr (£34/hr London); sous chef from £36/hr (£42/hr London); head chef cover from £44/hr (£52/hr London). All-in including PAYE, NI, holiday pay and pension.

Prices shown exclude VAT. London rates apply within the M25. All other UK cities use standard rates.

Get a fixed-price quote for Solihull

Solihull — coverage map

BOH staff in Solihull — questions

Do you cover all of Solihull? +

Yes — we cover every postcode in Solihull, including the major clusters: Touchwood restaurant terrace and Knowle High Street gastropubs. Out-of-hours access patterns vary by cluster; we coordinate access ahead of every visit.

What does a kitchen porter cost in Solihull? +

Standard rates apply across Solihull — £22–£44/hr outside London · £24–£52/hr in London. All PAYE, no umbrella, single invoice.

Which EHO covers Solihull? +

Solihull MBC EHO. Strong scoring distribution.

What BOH roles do you cover? +

Kitchen porters, pot-wash, plate-up, cellar, bar-back, linen and stillage, event BOH teams. Not chefs — we partner with chef-specialist agencies for that.

Are operatives employed or self-employed? +

PAYE-employed by us. No umbrella companies, no IR35 risk for you, single invoice.

Can you supply an event BOH team? +

Yes — 5 to 50 operatives with an on-site lead. Regular cover for hotels, corporate venues and exhibition centres nationwide.

Get a same-day quote for Solihull

BOH staff across Solihull and the wider Birmingham region. Same-day quotes, most jobs within 48 hours.