Hospitality temp agency in Digbeth
Kitchen porter cover for Digbeth hospitality businesses — same-day where you need it, contracted weekly where you want stability. Birmingham's creative-quarter restaurant belt — converted-industrial independent restaurants, late-night casual, music-venue food. Our operatives know Digbeth — the custard factory restaurant cluster pattern, the digbeth dining club street-food collective crowd, the local kitchen culture.
Why Digbeth kitchens need hospitality temp
Converted-industrial kitchens. Small footprints, often shared extract on multi-tenant sites. Service rhythms in Digbeth demand reliable BOH cover — birmingham's creative-quarter restaurant belt — converted-industrial independent restaurants, late-night casual, music-venue food. Our Digbeth pool is built around that pattern.
Digbeth venue clusters we cover
We work across the major Digbeth hospitality clusters: custard factory restaurant cluster; digbeth dining club street-food collective; high street digbeth bar-restaurants; floodgate street creative-quarter venues. Digbeth is covered by our local Birmingham engineering team, with same-week availability for TR19 and deep-clean work.
Access and out-of-hours work in Digbeth
Out-of-hours access via Digbeth High Street and Adderley Street. KP shifts in Digbeth run from breakfast prep to close — we send operatives kitted in non-slip kitchen shoes and clean uniform.
Hospitality temp agency in Digbeth
- ✓Kitchen porters (Level 2 Food Safety, kitchen-experienced)
- ✓Pot-wash and plate-up runners
- ✓Banqueting and event BOH cover (5–50 operatives)
- ✓Cellar staff (heavy lifting, drinks rotation)
- ✓Linen and stillage runners
- ✓All payroll-employed by us — single invoice
From enquiry to sign-off.
- 1. Brief your need
Tell us role, shift times, expected duration. We confirm availability and rate.
- 2. Vetted operatives sent
All operatives arrive vetted, kitted, and briefed. Single-shift, multi-day or rolling cover all possible.
- 3. Weekly invoicing
Timesheet signed by your duty manager, weekly invoice from us. No hidden fees.
£22–£44/hr outside London · £24–£52/hr in London · Kitchen porter, waiting and bar staff from £22/hr (£24/hr London); commis chef from £24/hr (£28/hr London); chef de partie from £29/hr (£34/hr London); sous chef from £36/hr (£42/hr London); head chef cover from £44/hr (£52/hr London). All-in including PAYE, NI, holiday pay and pension.
Prices shown exclude VAT. London rates apply within the M25. All other UK cities use standard rates.
Get a fixed-price quote for DigbethDigbeth — coverage map
Hospitality temp in Digbeth — questions
Do you cover all of Digbeth? +
Yes — we cover every postcode in Digbeth, including the major clusters: Custard Factory restaurant cluster and Digbeth Dining Club street-food collective. Out-of-hours access patterns vary by cluster; we coordinate access ahead of every visit.
What does a kitchen porter cost in Digbeth? +
Standard rates apply across Digbeth — £22–£44/hr outside London · £24–£52/hr in London. All PAYE, no umbrella, single invoice.
Which EHO covers Digbeth? +
Birmingham City Council EHO. Active around Digbeth given the density and turnover of operators.
Do you cover FOH as well as BOH? +
Our focus is BOH — we partner with specialist FOH agencies if you need waiters or bar staff. For BOH, we are direct.
Can you cover a full banqueting event? +
Yes — 5 to 50 BOH operatives, with an on-site lead. Event coverage across hotels and corporate venues nationwide, weekly.
Are operatives employed by you or self-employed? +
PAYE-employed by Mr Kitchen Porter. No umbrella companies. No IR35 risk.
Get a same-day quote for Digbeth
Hospitality temp across Digbeth and the wider Birmingham region. Same-day quotes, most jobs within 48 hours.